For further information contact us at: 320-274-8489, e-mail pioneerp@lakedalelink.net or fax 320-274-9612.

This picnic was developed to recognize all members for their support of the Park by volunteering their services for such activities as special events, School Tours, mowing grass, and repairing buildings and facilities, only to mention a few. The Park provides the main dishes such as deep fried chicken, potato salad, rolls and beverages. Members always bring their favorite side dishes. This past year the park brought in a talented one-man band for entertainment. Members and children also play popular old-fashioned games such as horseshoes and croquet. To wrap up the afternoon event, members donate pies, which are then auctioned to raise money for the park. This truly is the fun part of the afternoon with members trying to out bid each other for such popular home made pies such as blueberry, pecan ,and apple. Our outgoing auctioneer says, "The ski's the limit when it comes to these bids.  Even though this is a "member only" event, we encourage members to invite a friend to enjoy our fellowship and a vast array of food and then to consider becoming a member.
Sunday, September 11, 2016
Members Only 

OFFICE HOURS:
Spring/Summer 10:00 am to 4:00 pm
Winter Office Hours Vary
Call for information 320-274-8489 or
pioneerp@lakedalelink.net
 PARK OPEN
Memorial Weekend through 
October 14
Monday-Friday 10:00 AM to 4:00 PM
Saturday-Sunday 12:00 PM to 4:00 PM

GENERAL ADMISSION:
Adults: $5
Senior Citizens (60 and over): $4
Students (6-16 yrs.): $3.00
Children 5 yrs and under: Free
Children are to accompanied
by an adult at all times.
Sorry we cannot accept credit cards.

EVENT ADMISSION:
Event admission may vary from General Admission, see individual event for admission prices.

PARK TOURS:
Tour takes up to 
approximately 2 hours.
Last admission 3:00pm
Gate closes at 4:00 PM

MONTHLY POTLUCK SUPPER:
Open to the public. visitors welcome
6:30 p.m. on the first Tuesday of each month.   
A guest speaker or a presentation will be featured.